Our menu
All pictures on the website are meals prepared in our kitchen using the finest quality ingredients, locally sourced and freshly prepared.
SOPHISTICATED FLAVORS
Restaurant Menu
Served from 5.30pm to last orders at 9.30pm
Soup of the Day - £7.50
Slow Cooked Cider Glazed Pork (GF) - £7.95
Apple & Celeriac Remoulade, Miso Hollandaise
Whipped Goats Cheese Tart (V, GF) - £10.50
with Grape Chutney and Balsamic Glaze
Tiered Hot Honey King Prawn (GF) - £10.50
with Charred Corn, Avocado, Tomato
and Red Onion Salad, Lime Vinegarette
Roast Beetroot, Quail Egg and Feta Salad (GF)
Olive Oil and Crispy Red Onion,
Crushed Maple Walnuts - £9.95
West Coast Crab and Apple - £11.50
Cucumber and Dill Salad, Savoury Churro, Lemon Mayo Dressing and Ponzu Gel
Roast Beetroot Hummus (V, Vn, GF) - £10.50
and Crushed Crispy Baby Potatoes
topped with Chilli Oil and a Mixed Micro Salad
Rainbow Heritage Carrot Salad (V, Vn, GF)
served with Citrus, Miso and Ginger Dressing, Orange Segments and Coriander - £9.95
Scotch Egg - Boiled Egg wrapped in Lochaber Larder Pork Sausage and Campbells Haggis, Panko Breadcrumbed served on a bed of Rocket and Homemade Piccalilli - £9.50
Pan Fried Hake Fillet (GF) - £26.50
Shallot and Chilli Beurre Noisette, Diced Potato, Chorizo and Sauteed Leek
Char-grilled Chicken Supreme (GF) - £23.95 Smoky Paprika Sauce, Baby Roasted Potatoes, Sweetcorn Puree, Wilted Spinach and Toasted Pistachio Crumb
10oz 28 day aged Lochaber Larder Sirloin Steak with Beer Battered Onion Rings, Salad and Hand Cut Chunky Chips (GF*) - £43.95
Pan Seared Salmon Fillet (GF*) - £26.50
with a Maple Reduction, Pickled Cucumber, Ginger and Herb Relish, Spiced Coconut Rice
Burnt Leek and Goats Cheese Risotto (V, GF)
with Burnt Leek Butter, Crispy Leeks and Toasted Walnuts - £16.95
Belhaven Beer Battered Fillet of Haddock
Coleslaw, Mixed Salad, Chunky Handcut Chips or French Fries - £21.95
Pan Roasted Duck Breast - £25.95
with an Orange and Chilli Sauce,
Pickled Red Onion, Wilted Courgette Ribbons and Fondant Potato
Creamy Red Pesto Rigatoni (V) - £16.95
Sundried Tomato, Pine Nuts,
Black Pepper and Parmesan
8oz Beef Burger on a Sourdough Toasted Bun with Mature Cheddar, Virginia Smoked Bacon,
House BBQ Sauce, Salad,
Hand Cut Chunky Chips (GF*) - £22.50
Sweet Potato and Cauliflower Curry (V, Vn)
with Spiced Coconut and Raisin Rice, Homemade Flatbread - £16.95
Browns Sticky Toffee Pudding - £9.95
Rich Toffee Sauce, Vanilla Ice Cream
Orange & Coconut Cheesecake (Vn) - £10.50 Orange Curd and Whipped Coconut Cream
Chocolate and Salted Caramel Tart - £9.95
Toffee Glaze, Salted Popcorn
and Chantilly Cream
Mango & Passionfruit Parfait - (GF*) - 10.95
Mango and Pineapple Salsa with a Crisp Tuile
White Chocolate and Raspberry Pavlova (GF)
with White Chocolate Shards - £9.95
Americano Creme Brulee with Highland (GF) Shortbread and Almond Praline - £9.95
Trio of Chefs Ice Creams (GF) - £7.50
Cocktails
Served from 5.30pm to last orders at 9.30pm
Flower of Scotland
Grouse, Bitters, Ginger Ale, Lime Juice
Irn Bru Cosmo
Irn Bru, Triple Sec, Chambord & Lime
Classic Margarita
Tequila, Cointreau & Lime Juice
Tequila, Cointreau & Lime Juice
Rum, Vodka, Mint, Lime & Soda
Pink Lemonade
Vodka, Sour Mix, Cranberry Juice, Lemonade & Raspberries
Classic Negroni
Harris Gin, Campari, Martini Rosso
Nevis Negroni
Ben Nevis Core Leis, Campari, Martini Rosso
Highland Lass
Vodka, Pink Gin, Lime, Cranberry Juice & Lemonade
Passion Fruit Martini
Passion Fruit, Vodka, shot of Prosecco
French Martini
Vodka, Chambord & Pineapple
Espresso Martini
Espresso, Tia Maria, Vodka
Salted Caramel Espresso Martini
Espresso, Salted Caramel Syrup, Tia Maria, Vodka
Aperol Spritz
Prosecco, soda
Paloma
Pink Grapefruit Soda, Tequila, Lime Juice, Simple Syrup
Gin Bramble
Bombay Sapphire, Lemon Juice, Chambord
Hot & Soft drinks
Hot Drinks
Selection of Brodies Teas
Breakfast, Decaff, Earl Grey, peppermint, Green, Lemon & Ginger, Red Berry, Camomile
Coffee
Americano
Cappucino
Latte
Flat White
Espresso
Double Espresso
Decaff
Mocha
Liqueur Coffee
Irish, Gaelic, Baileys
Hot Chocolate
Bailey's Hot Chocolate
Add Salted Caramel Syrup
Soft Drinks
Still Water 330ml
Sparkling Water 330ml
Still Water 750ml
Sparkling Water 750ml
Bottles
Appletise 330ml
Ginger Beer 200ml
J20 275ml (various flavours)
Schweppes Tonic 150ml
Grapefruit Soda 200ml
Fevertree 200ml
Fevertree Light 200ml
Fevertree – Mediterranean 200ml
Ginger Ale 150ml
Draught
Coke
Diet-Coke
Lemonade
Pint
Half Pint
Fruit Juice
Orange, Cranberry, Pineapple, Apple
Scottish gin list
Scottish Gin
Tyree
served with fresh mint
Edinburgh
served with orange peel
Harris
served with pink grapefruit
Caorunn
served with apple
Hendricks
served with cucumber
Kirkjuvagr
served with orange
served with orange
served with lemon
Shetland
served with fresh mint
Botanist
served with orange
Colonsay
served with orange peel
Fort William
served with dried lime wheel
Seven Crofts
Seved with orange
Spirit Menu
Spirits
Smirnoff Vodka 25ml
Archers Peach Schnapps 25ml
Southern Comfort 25ml
Jack Daniels 25ml
Canadian Club 25ml
Tequila Blanco 25ml
Sambuca 25ml
Jamesons 25ml
Bombay Sapphire 25ml
Gordon's Gin 25ml
Rum
Bacardi 25ml
OVD Dark Rum 25ml
Morgan's Spiced 25ml
Malibu 25ml
Cointreau 25ml
Grand Marnier 25ml
Bailey's 50ml
Chambord 25ml
Brandy
Martell VS 25ml
Courvoisier VS 25ml
Remy Martin VSOP 25ml
Aperitif
Pimm's 50ml
Pernod 50ml
Martini Bianco 50ml
Martini Extra Dry 50ml
Martini Rosso 50ml
Liqueur
Drambuie 25ml
Disaronno 25ml
Glayva 25ml
Tia Maria 25ml
Port & Sherry
Tio Pepe 50ml
Cockburn's Fine Ruby Port 50ml
Harvey's Bristol Cream 50ml
Whisky list
Whisky's
Famous Grouse 25ml
Johnnie Walker – Black Label 25ml
Chivas Regal 25ml
Dalmore 25ml
Knockando 25ml
Glenfiddich 25ml
Balvenie 25ml
Malts
Glenlivet 25ml
Macallan 12 25ml
Bruichladdich 25ml
10 Year Old
Jura 25ml
Ben Nevis 25ml
Laphroaig 25ml
Talisker 25ml
Glenfarclas 25ml
Glengoyne 25ml
12 Year Old
Bunnahabhain 25ml
Glenkinchie 25ml
Highland Park 25ml
Cragganmore 25ml
Caol Ila 25ml
Bowmore 25ml
Aberlour 25ml
Glenmorangie 25ml
14 Year Old
Oban 25ml
15 Year Old
Dalwhinnie 25ml
16 Year Old
Lagavulin 25ml
Beer & Cider
Draught
Snowgoose Lager
Scottish craft Lager
Caledonian Best
Scottish Amber Ale
Heverlee
Belgian Premium Pilsner
Orchard Pig
Somerset Apple Cider
Bottles & Cans
Guinness 520ml
Corona 330ml
Budweiser 330ml
Peroni 330ml
Kopparberg 500ml
Strawberry + Lime / Mixed Fruit
Highbridge IPA 500ml
Pale Blonde 500ml
Non / Low Alcohol
Peroni 0% 275ml
Kopparberg Mixed Fruit NA 500ml
Mocktails
Virgin Raspberry Mojito
Raspberry Mojito Mix, Lemonade & Mint
Moviestar Martini
Passion Fruit, grenadine & soda
Virgin Pink Lemonade
Lemonade, Sour Mix, Cranberry Juice & Raspberries
Wine List
Sparkling & Champagne
PROSECCO LUCIA
Vita Amica, Veneto, Italy
Crisp and delicious with aromatic apple and pear aromas on the nose followed by a crisp palate of succulent fruits and loads of bubbles.
PROSECCO SPUMANTE
Botter, Italy
Fresh and fruity aromas of golden apples and white peaches, with a delicate floral note. Dry and refreshing, finishing in the manner followed by a clean finish.
VEUVE CLICQUOT CHAMPAGNE
France
Biscuity nose with lemon accents, a complex palate and a fine, creamy mousse.
POLVERET-JACQUES CHAMPAGNE
France
A subtle and elegant wine with floral aromas and on the palate a freshness and harmony, which is ideal served as an aperitif but can be enjoyed throughout the meal.
Crisp, Fresh & Dry Whites
TREBBIANO D'ABRUZZO
Archi, DOC, Italy
Super, soft, ripe Trebbiano with lovely white pear and apple on the palate. The finish is herbaceous and the fruit character shows through making this a super aperitif.
PINOT GRIGIO
Col di Satto, Italy
A delicious, silky white with pear, apple and notes of honey and almond. Easy-drinking, refreshing yet delicate.
SAUVIGNON BLANC
Alsace, Chile
This wine has aromas of citrus fruit and peach. The palate is young, fresh and fruity with clean acidity and a delicate finish.
VINHO VERDE
The Fifth Quarter, Portugal
A Vinho Verde with fresh and lively aromas of green apples, limes and mineral notes. On the palate, it is crisp, light and refreshing with a zippy acidity.
PICPOUL DE PINET
Les Jeannets, Les Vignoble Montagnac, France
A dry white with a pale gold colour and fresh orchard fruit aromas leading to a refreshing palate with zippy citrus hints.
SAUVIGNON BLANC, 1769
New Zealand
Lively and citrus-driven flavour profile, perfect for those who appreciate the invigorating and fruity character of New Zealand Sauvignon Blanc wines.
SANCERRE BLANC
Le Chateau, France
Carefully crafted in a traditional style, this is a round and elegant wine. Well-balanced with citrus fruit, finishing with pure mineral intensity and zippiness.
Smooth & Rounded Whites
CHENIN BLANC
The Veld Range, South Africa
The aromas are reminiscent of melon and lychee with soft tropical fruit flavours dominating the palate and an elegant, refreshing acidity on the finish.
CHARDONNAY (UNOAKED)
Coonong Estate, Australia
Enticing aromas of inviting peach and citrus fill the nose. The grapes are picked at optimum ripeness to give a rich, rounded flavour of tropical fruit balanced by a crisp, clean finish.
VIOGNIER
Les Gris, France
A Viognier that actually tastes like a Viognier! Bursting with stone fruit aromas and flavours; peach and apricot and a dollop of vanilla cream on top.
CHARDONNAY
Coleridge, Australia
Soft, fat, rich and buttery. Aromas of citrus and ripe peaches on the nose and nasty fresh stone-tropical fruit flavours on the palate. Well-balanced, round and supple on the finish.
Rosé Wines
ZINFANDEL ROSE
Black Rock, U.S.A.
Lively and fruity with notes of red summer fruits and an attractive, crisp sweetness.
GRENACHE ROSE
Le Versant, France
A sweet and silky palate, it is well-balanced, with hints of citrus zest. A long-lasting aroma with hints of fresh rosé.
Ripe, Light, Juicy Reds
SANGIOVESE RUBICONE
Archi, Italy
Lively, soft, spicy Sangiovese. Herbaceous cherries and violets on the nose and a medium-weight palate.
RIOJA
Vita Amaia, Spain
A simple but enjoyable example of young Rioja. Made from 100% Tempranillo. Ruby-drinking with bright, fruity notes of black cherry and plum.
PINOT NOIR
Porimian, Romania
Gorgeous flavours! Dark, rich and potent with layers of complex black cherry, raspberry and cinnamon. Spicy aromas with a lingering aftertaste.
Smooth, Medium-Bodied Reds
MERLOT
Alsice, Chile
An intense wine with deep ruby red colour. The wine displays violet hues and offers aromas of ripe black fruit, cherry and mulberry. Young, fruity and smooth with a medium body and long finish.
LES CENTS RANGS, Chateau Lagrange
Les Tours, France
All we can say about this wine is how truly fantastic it is - but this is the first time we have tasted such a great Claret at this price. Full-bodied and complex with super length and very moreish.
PINOT NOIR
Boundary Hut, New Zealand
The colour of the wine is a bright ruby with chocolate raisins. The wine is light with a fresh fruit profile and a finely grained tannic structure. The palate is beaming with red cherries and plums.
Big & Rich-Flavoured Reds
SHIRAZ
Coonong Estate, Australia
This classic combines heady aromas of smoky, dark fruit and subtle hints of meat. Spicy blackberry and plum flavours end in a long, smooth finish.
MALBEC
La Poderosa, Chile
An intense red-violet colour, with aromas that reveal cherry and plum underpinned by a delicate touch of vanilla. Soft, medium-bodied and round.
CARMENERE BARREL SELECT
Santa Emu, Chile
Expressive, round, full body with notable tannins. Great balance and concentration of black cherries, herbs, spicy black pepper and a touch of chocolate.
CABERNET SAUVIGNON
Chocolate Box, Australia
Ripe blackcurrant is beautifully balanced with subtle vanilla, cassis and ever so slightly minty chocolate to leave a long, rewarding finish.
MALBEC
Goyenechea, Argentina
Plum red in colour. A delicate nose with dry fruits, walnuts and light spices. On the palate, soft and fruity with little tannin and a mulberry flavour.
Something Special
ALBARINO
Galiciape, France
Wonderfully zesty with ripe stone fruits and sugared almonds on the nose and fresh grapefruit on the tongue.
SAUVIGNON BLANC
Lawson's Dry Hills, New Zealand
Beautifully aromatic with layered characters from tropical fruit through to herbal, with a strong accent on citrus and passionfruit.
RED ZINFANDEL
Wente Ranch U.S.A
A fruit driven style with aromas of plum, blueberry and hints of raspberry and blackberry. A well-balanced palate with good acidity and delicious toasty oak.
BAROLO
Patrizi, Italy
The generous aromatics of blueberries, violets and dried currants are a scintillating entry to a full-bodied beauty with a plush finish of blackberries and a hint of vanilla.
SPECIAL DIETARY ITEMS AVAILABLE, JUST ASK.
To avoid disappointment please reserve a table with Reception
Our Restaurant is extremely busy during peak season used by not just residents but also many locals and customers staying in other establishments.
Due to social distancing measures, we have also reduced the number of covers than we would normally have
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